Oh Come All Ye Tasteful

The Foodie's Guide to a Millionaire's Christmas Feast

By Ian Flitcroft

Format: Multiple Formats

Availability: In stock

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Hardback

RRP: £9.99

Price: £9.99

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Legend Press

Legend Press in an independent publishing company set-up in 2005 by then 25-year-old Tom Chalmers and has been shortlisted for numerous awards. Backed by an international sales, licensing and acquisitions network, it now publishes around 30 titles per year focused on literary, women's, historical and crime fiction.

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'What's that you say? A turkey is a turkey. Of course it is, but that dry over-cooked bird will soar when stuffed with pigeon breast, foie gras, black truffles and a few ortolan - ' This book will help you create a Christmas dinner that is so wildly impressive that even the most curmudgeonly great aunt or begrudging mother-in-law will swoon. Why let the millionaires be restricted to shortbread? From a morning Myrrhtini, to an after dinner 1918 vintage Armagnac this will be a feast that no one will forget. Grab your apron, put on your chef's hat and let the games commence!

Additional Information

Additional Information

Format Multiple Formats
Imprint Legend Press
Publication Date 15 Oct 2015
SKU 9781910266328-grouped
Number of Pages 112

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Press Reviews

"Well written and incredibly descriptive, the author has clearly done homework about the field of gastronomy to produce a wonderful and memorable read."" Publishers Weekly "on"The Reluctant Cannibals""

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